BIMINI BOATYARD BAR & GRILL
dba QUAY RESTAURANT LLC
About this restaurant
Bimini Boatyard Bar & Grill is a seating restaurant located at 1555 SE 17th Street in Fort Lauderdale with a capacity of 369 seats. The establishment operates as a waterfront dining venue offering both indoor and outdoor seating. According to available information, the restaurant features seafood and wood-fire grilled items, along with gluten-free and low-fat dining options.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
F
Food Safety Grade
Poor
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
1555 SE 17 ST
FORT LAUDERDALE, FL 33316 - Phone
- 954.356.5800
- DBPR District
- District 2 — Fort Lauderdale (licenses expire December)
- County (Region Code)
- Brevard (code 5)
- Seating
- 369 seats
License
- License Number
- SEA1614343
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Dec 1, 2026
- Last Inspection
- Feb 26, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Feb 26, 2026
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V02
Employee health policy
No employee health policy or inadequate policy
H · V03
×2
Employee health reporting
Employee not reporting symptoms of illness
H · V11
Food in good condition
Food in poor condition, mislabeled, or adulterated
H · V21
Time as control
Time as a public health control not properly used
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
I · V31
×2
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V40
Wiping cloths usage
Improper use of wiping cloths
Class: Food
Visit ID: 13633948
PDA Verified
Type: Complaint Full
|
|||||||
|
Oct 14, 2025
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V10
Approved food source
Food from unapproved or unknown source
H · V13
×2
Parasite destruction
Parasite destruction procedures not followed
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
I · V31
×2
Clean multi-use utensils
Multi-use utensils not properly cleaned
Class: Food
Visit ID: 13547313
PDA Verified
Type: Complaint Full
|
|||||||
|
Oct 7, 2025
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V05
Handwashing procedures
Inadequate handwashing by food employees
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V11
Food in good condition
Food in poor condition, mislabeled, or adulterated
H · V14
×3
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V21
Time as control
Time as a public health control not properly used
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
I · V32
Proper sanitizing
Improper sanitizing solution or procedures
Class: Food
Visit ID: 13481724
PDA Verified
Type: Routine - Food
|
|||||||
|
Oct 7, 2025
Callback
|
Call Back - Complied | ||||||
|
No violation details recorded for this inspection.
Class: Food
Visit ID: 13483361
PDA Verified
Type: Routine - Food
|
|||||||
|
Aug 5, 2025
Callback
|
Call Back - Extension given, pending | ||||||
|
Violations Found
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food
Visit ID: 13481490
PDA Verified
Type: Routine - Food
|
|||||||
|
Aug 4, 2025
|
Administrative complaint recommended | ||||||
|
Violations Found
H · V01
×2
Management awareness
Person in charge not present or not performing duties
H · V03
×4
Employee health reporting
Employee not reporting symptoms of illness
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V10
Approved food source
Food from unapproved or unknown source
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V22
×2
Consumer advisory
No consumer advisory for raw/undercooked foods
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V40
Wiping cloths usage
Improper use of wiping cloths
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food
Visit ID: 10889750
PDA Verified
Type: Routine - Food
|
|||||||