HONG KONG CITY BBQ

dba JL & WL CORPORATION

About this restaurant

Hong Kong City BBQ is a seating restaurant with 80 seats located at 5301 North State Road 7 in Tamarac. The restaurant specializes in dim sum and Chinese barbecue, offering both traditional Chinese food and New York Chinatown-style dishes. It is open Tuesday through Sunday from 11:00 am to 9:30 pm and closed Mondays. Reservations are recommended for major holidays and special events.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

D

Food Safety Grade

Below average

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address
5301 N SR 7
TAMARAC, FL 33319
Phone
954.777.3832
DBPR District
District 2 — Fort Lauderdale (licenses expire December)
County (Region Code)
Clay (code 10)
Seating
80 seats

License

License Number
SEA1616975
Establishment Type
Seating Restaurant
Base Risk Level
License Expiry
Dec 1, 2026
Last Inspection
Jan 16, 2026
Date Result Expand
Jan 28, 2026
Callback
Call Back - Complied

Violations Found

H · V01
Management awareness
Person in charge not present or not performing duties
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
Class: Food Visit ID: 13614438 PDA Verified Type: Routine - Food
Jan 16, 2026
Administrative complaint recommended

Violations Found

H · V01
Management awareness
Person in charge not present or not performing duties
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V22 ×2
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
Class: Food Visit ID: 13493066 PDA Verified Type: Routine - Food
Aug 14, 2025
Inspection Completed - No Further Action

Violations Found

H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V08 ×2
Proper hand/arm washing
Improper hand and arm washing technique
H · V10
Approved food source
Food from unapproved or unknown source
H · V12 ×2
Shell stock requirements
Inadequate shell stock identification/records
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V21
Time as control
Time as a public health control not properly used
H · V25
Allergen awareness
No allergen awareness demonstrated
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V36
Proper ventilation
Inadequate ventilation and lighting
Class: Food Visit ID: 10886611 PDA Verified Type: Routine - Food