JO JO'S RAW BAR & GRILL
dba NOLLI ENTERPRISES INC
About this restaurant
JO JO'S RAW BAR & GRILL is a seating restaurant located at 13889 Wellington Trace in Wellington, Florida, with a capacity of 150 seats. The establishment is operated by Nolli Enterprises Inc. The restaurant appears in public health inspection records for Palm Beach County.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
F
Food Safety Grade
Poor
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
13889 WELLINGTON TRCE A20
WELLINGTON, FL 33414 - Phone
- 561.578.0702
- DBPR District
- District 2 — Fort Lauderdale (licenses expire December)
- County (Region Code)
- Gulf (code 23)
- Seating
- 150 seats
License
- License Number
- SEA6012960
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Dec 1, 2026
- Last Inspection
- Apr 1, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Apr 1, 2026
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V02
Employee health policy
No employee health policy or inadequate policy
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V08
×2
Proper hand/arm washing
Improper hand and arm washing technique
Class: Food
Visit ID: 13514733
PDA Verified
Type: Routine - Food
|
|||||||
|
Sep 9, 2025
Callback
|
Call Back - Complied | ||||||
|
Violations Found
H · V14
×2
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
I · V36
Proper ventilation
Inadequate ventilation and lighting
Class: Food
Visit ID: 13514659
PDA Verified
Type: Routine - Food
|
|||||||
|
Sep 8, 2025
|
Administrative complaint recommended | ||||||
|
Violations Found
H · V01
×2
Management awareness
Person in charge not present or not performing duties
H · V03
×3
Employee health reporting
Employee not reporting symptoms of illness
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V14
×2
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
I · V35
Single-use items
Single-use items improperly reused
I · V36
Proper ventilation
Inadequate ventilation and lighting
Class: Food
Visit ID: 10893975
PDA Verified
Type: Routine - Food
|
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