RED GINGER ASIAN BISTRO
dba RED GINGER INC
About this restaurant
Red Ginger Asian Bistro is a seating restaurant with 200 seats located at 9710 W Sample Road in Coral Springs. The establishment serves Asian fusion cuisine, including Chinese specialties such as honey garlic chicken, garlic shrimp, and various beef and chicken dishes, along with sushi bar items and beverages including tea, coffee, cocktails, and sake drinks. According to available information, the restaurant operates Monday through Thursday from 11:30 a.m. to 8:45 p.m., with extended hours on Friday and weekend days.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
Food Safety Grade
Poor
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
9710 W SAMPLE RD
CORAL SPRINGS, FL 33065 - Phone
- 954-752-1850
- DBPR District
- District 2 — Fort Lauderdale (licenses expire December)
- County (Region Code)
- Miami-Dade (code 13)
- Seating
- 200 seats
License
- License Number
- SEA1608861
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Dec 1, 2026
- Last Inspection
- Jan 21, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Jan 22, 2026
Callback
|
Call Back - Complied | ||||||
|
No violation details recorded for this inspection.
Class: Food
Visit ID: 13616558
PDA Verified
Type: Complaint Full
|
|||||||
|
Jan 21, 2026
|
Warning Issued | ||||||
|
Violations Found
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V08
×2
Proper hand/arm washing
Improper hand and arm washing technique
H · V21
Time as control
Time as a public health control not properly used
I · V36
Proper ventilation
Inadequate ventilation and lighting
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food
Visit ID: 13615147
PDA Verified
Type: Complaint Full
|
|||||||
|
Oct 27, 2025
Callback
|
Call Back - Complied | ||||||
|
Violations Found
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
I · V32
Proper sanitizing
Improper sanitizing solution or procedures
Class: Food
Visit ID: 13552690
PDA Verified
Type: Routine - Food
|
|||||||
|
Oct 17, 2025
|
Warning Issued | ||||||
|
Violations Found
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V11
Food in good condition
Food in poor condition, mislabeled, or adulterated
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V14
×3
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V21
Time as control
Time as a public health control not properly used
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V24
Toxic substance control
Toxic substances improperly identified/stored/used
I · V32
Proper sanitizing
Improper sanitizing solution or procedures
I · V41
Toilet facilities
Inadequate or improperly maintained toilet facilities
Class: Food
Visit ID: 10905926
PDA Verified
Type: Routine - Food
|
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