GRAZIANO’S RESTAURANT
dba PARRILLA ARGENTINA BBQ 2 INC
About this restaurant
Graziano's Restaurant is a seating establishment located at 5993 W 16 Ave in Hialeah with 120 seats. According to its restaurant group, it offers traditional Argentine dishes with a focus on high-quality meats and is described as one of the more family-friendly locations in the group.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
F
Food Safety Grade
Poor
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
5993 W 16 AVE
HIALEAH, FL 330126813 - Phone
- 3055918115
- DBPR District
- District 1 — Miami (licenses expire October)
- County (Region Code)
- Miami-Dade (code 13)
- Seating
- 120 seats
License
- License Number
- SEA2313002
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Oct 1, 2026
- Last Inspection
- Mar 5, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Mar 13, 2026
Callback
|
Call Back - Complied | ||||||
|
Violations Found
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
B · V51
Premises clean
Premises not clean or in disrepair
Class: Food
Visit ID: 13645449
PDA Verified
Type: Routine - Food
|
|||||||
|
Mar 5, 2026
|
Warning Issued | ||||||
|
Violations Found
H · V08
×2
Proper hand/arm washing
Improper hand and arm washing technique
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
B · V51
Premises clean
Premises not clean or in disrepair
Class: Food
Visit ID: 13565794
PDA Verified
Type: Routine - Food
|
|||||||
|
Oct 31, 2025
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V08
×2
Proper hand/arm washing
Improper hand and arm washing technique
H · V11
Food in good condition
Food in poor condition, mislabeled, or adulterated
H · V12
Shell stock requirements
Inadequate shell stock identification/records
I · V31
×2
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V40
Wiping cloths usage
Improper use of wiping cloths
I · V41
Toilet facilities
Inadequate or improperly maintained toilet facilities
I · V42
Equipment condition
Equipment in poor repair or condition
B · V51
×2
Premises clean
Premises not clean or in disrepair
Class: Food
Visit ID: 10930703
PDA Verified
Type: Routine - Food
|
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