BOTECO MIAMI

dba CARNE & COMPAGNIA LLC

About this restaurant

Boteco Miami is a seating restaurant located at 916 NE 79th Street in Miami with 54 seats, operated by Carne & Compagnia LLC. The establishment serves Brazilian cuisine and offers appetizers, desserts such as flan, and beverages including Brazilian beers and cocktails like Caipirinha. According to online sources, the restaurant features Brazilian music and provides catering services for events.

AI-generated overview from public web sources and license data. May be incomplete or outdated.

F

Food Safety Grade

Poor

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address
916 NE 79TH ST
MIAMI, FL 33138
DBPR District
District 1 — Miami (licenses expire October)
County (Region Code)
Holmes (code 30)
Seating
54 seats

License

License Number
SEA2331269
Establishment Type
Seating Restaurant
Base Risk Level
License Expiry
Oct 1, 2026
Last Inspection
Apr 13, 2026
Date Result Expand
Apr 13, 2026
Administrative complaint recommended

Violations Found

H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V14 ×5
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V22 ×2
Consumer advisory
No consumer advisory for raw/undercooked foods
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V36 ×5
Proper ventilation
Inadequate ventilation and lighting
I · V38
Waste properly disposed
Improper waste disposal or recycling
I · V41 ×3
Toilet facilities
Inadequate or improperly maintained toilet facilities
B · V51 ×2
Premises clean
Premises not clean or in disrepair
B · V53
Outer openings protected
Outer openings not properly protected
Class: Food Visit ID: 13568514 PDA Verified Type: Routine - Food
Jan 16, 2026
Callback
Call Back - Admin. complaint recommended

Violations Found

H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V14 ×2
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
H · V24 ×2
Toxic substance control
Toxic substances improperly identified/stored/used
I · V36 ×2
Proper ventilation
Inadequate ventilation and lighting
B · V51
Premises clean
Premises not clean or in disrepair
Class: Food Visit ID: 13571759 PDA Verified Type: Routine - Food
Nov 7, 2025
Callback
Call Back - Admin. complaint recommended

Violations Found

H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V08 ×2
Proper hand/arm washing
Improper hand and arm washing technique
H · V14 ×3
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
H · V24 ×3
Toxic substance control
Toxic substances improperly identified/stored/used
H · V25
Allergen awareness
No allergen awareness demonstrated
I · V36 ×2
Proper ventilation
Inadequate ventilation and lighting
B · V51
Premises clean
Premises not clean or in disrepair
Class: Food Visit ID: 13568185 PDA Verified Type: Routine - Food
Nov 4, 2025
Warning Issued

Violations Found

H · V02 ×2
Employee health policy
No employee health policy or inadequate policy
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V08 ×3
Proper hand/arm washing
Improper hand and arm washing technique
H · V10 ×2
Approved food source
Food from unapproved or unknown source
H · V12
Shell stock requirements
Inadequate shell stock identification/records
H · V14 ×3
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V21
Time as control
Time as a public health control not properly used
H · V22 ×2
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
H · V24 ×4
Toxic substance control
Toxic substances improperly identified/stored/used
H · V25
Allergen awareness
No allergen awareness demonstrated
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V31 ×3
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V36 ×2
Proper ventilation
Inadequate ventilation and lighting
I · V41
Toilet facilities
Inadequate or improperly maintained toilet facilities
B · V51
Premises clean
Premises not clean or in disrepair
Class: Food Visit ID: 10923592 PDA Verified Type: Routine - Food