LONG KEY BAR AND GRILL
dba LONG KEY BAR AND GRILL LLC
About this restaurant
Long Key Bar and Grill is a seating restaurant with 80 seats located at 68450 Overseas Highway in Layton, Florida. The establishment operates as a bar and grill in the Long Key area. Contact information is available through their website at longkeybarandgrill.com or by phone at 305-735-4782.
AI-generated overview from public web sources and license data. May be incomplete or outdated.
F
Food Safety Grade
Poor
Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.
Location
- Address
-
68450 OVERSEAS HWY
LAYTON, FL 33001 - Phone
- 213-952-0101
- DBPR District
- District 1 — Miami (licenses expire October)
- County (Region Code)
- Hamilton (code 24)
- Seating
- 80 seats
License
- License Number
- SEA5428247
- Establishment Type
- Seating Restaurant
- Base Risk Level
- License Expiry
- Oct 1, 2026
- Last Inspection
- Apr 28, 2026
| Date | Result | Expand | |||||
|---|---|---|---|---|---|---|---|
|
Apr 28, 2026
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V03
Employee health reporting
Employee not reporting symptoms of illness
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V09
No contamination
Food contaminated by chemical, physical, or biological hazards
H · V11
×2
Food in good condition
Food in poor condition, mislabeled, or adulterated
H · V22
×2
Consumer advisory
No consumer advisory for raw/undercooked foods
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
Class: Food
Visit ID: 13643848
PDA Verified
Type: Food-Licensing Inspection
|
|||||||
|
Oct 10, 2025
|
Inspection Completed - No Further Action | ||||||
|
Violations Found
H · V02
×3
Employee health policy
No employee health policy or inadequate policy
H · V08
Proper hand/arm washing
Improper hand and arm washing technique
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V22
×2
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V25
Allergen awareness
No allergen awareness demonstrated
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V36
Proper ventilation
Inadequate ventilation and lighting
Class: Food
Visit ID: 10941784
PDA Verified
Type: Routine - Food
|
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