GOUT LAKAY BISTRO

dba GOUT LAKAY BISTRO LLC

C

Food Safety Grade

Fair

Based on DBPR food inspection reports from the last 36 months. Complaint inspections are excluded. This is not an official DBPR grade.

Location

Address
1221 NW 119 ST
NORTH MIAMI, FL 33167
Phone
786-457-3539
DBPR District
District 1 — Miami (licenses expire October)
County (Region Code)
Brevard (code 5)

License

License Number
NOS2337411
Establishment Type
Non-Seating
Base Risk Level
License Expiry
Oct 1, 2026
Last Inspection
Feb 19, 2026
Date Result Expand
Feb 19, 2026
Inspection Completed - No Further Action

Violations Found

H · V02
Employee health policy
No employee health policy or inadequate policy
H · V14
Food contact surfaces
Food contact surfaces not properly cleaned/sanitized
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V31 ×2
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V36
Proper ventilation
Inadequate ventilation and lighting
Class: Food Visit ID: 13628259 PDA Verified Type: Food-Licensing Inspection
Nov 6, 2025
Callback
Call Back - Admin. complaint recommended

Violations Found

H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
B · V51
Premises clean
Premises not clean or in disrepair
Class: Food Visit ID: 13534577 PDA Verified Type: Routine - Food
Sep 30, 2025
Callback
Call Back - Extension given, pending

Violations Found

H · V02
Employee health policy
No employee health policy or inadequate policy
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V32
Proper sanitizing
Improper sanitizing solution or procedures
I · V36
Proper ventilation
Inadequate ventilation and lighting
B · V51
Premises clean
Premises not clean or in disrepair
Class: Food Visit ID: 13471332 PDA Verified Type: Routine - Food
Jul 24, 2025
Callback
Call Back - Extension given, pending

Violations Found

H · V02
Employee health policy
No employee health policy or inadequate policy
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V31
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V32
Proper sanitizing
Improper sanitizing solution or procedures
I · V33
Proper cooling equipment
Inadequate cooling/cold holding equipment
I · V36
Proper ventilation
Inadequate ventilation and lighting
B · V50
Adequate lighting
Inadequate lighting in food preparation/storage areas
B · V51
Premises clean
Premises not clean or in disrepair
Class: Food Visit ID: 13466774 PDA Verified Type: Routine - Food
Jul 21, 2025
Warning Issued

Violations Found

H · V02
Employee health policy
No employee health policy or inadequate policy
H · V16
Proper cooking temps
Food not cooked to required minimum temperature
H · V21
Time as control
Time as a public health control not properly used
H · V22
Consumer advisory
No consumer advisory for raw/undercooked foods
H · V23
Chemical properly stored
Toxic chemicals improperly stored or labeled
H · V27
Correct procedures
Required procedures for specialized processes not followed
I · V29
Proper sewage disposal
Improper sewage or waste water disposal
I · V31 ×2
Clean multi-use utensils
Multi-use utensils not properly cleaned
I · V32
Proper sanitizing
Improper sanitizing solution or procedures
I · V33
Proper cooling equipment
Inadequate cooling/cold holding equipment
I · V36
Proper ventilation
Inadequate ventilation and lighting
B · V50
Adequate lighting
Inadequate lighting in food preparation/storage areas
B · V51
Premises clean
Premises not clean or in disrepair
Class: Food Visit ID: 10912464 PDA Verified Type: Routine - Food